Recipes

DIRECTIONS

Use the cooking instructions on the back of the bag, your preference on either beef or cheese tortellini, cook and strain then put in a baking dish.

Prior to cooking the tortellini heat Nildo’s meat sauce up in a saucepan, once the sauce is up to temp ladle over the top of the fresh tortellini in the baking dish then add shredded mozzarella cheese and put in the oven at 250 degrees until cheese is melted to your liking.

For the perfect Italian meal toss a fresh salad add Mona’s Italian dressing and your favorite bread with Bernardi’s dipping oil & parmesan cheese. ENJOY!

DIRECTIONS

Your choice of chicken, beef or vegetable broth, heat to a boil and add either the beef torts or cheese torts for 3 minutes. Ladle out the broth and tortellini then add some parmesan cheese. ENJOY!

DIRECTIONS

Use the cooking instructions on the back of the bag, your preference on either cheese or beef tortellini.

Prior to cooking the tortellini, heat up  Nildo’s alfredo sauce slowly in a saucepan, on the side sauté your favorite vegetable or blend.

Once your vegetables are done cook your tortellini and add them together then ladle in the alfredo sauce toss all together.

Plate it up and ENJOY!

DIRECTIONS

Cook the noodles per package directions.

Once the noodles are cooked, strain and plate add butter or Bernardi’s dipping oil and parmesan cheese to your liking. ENJOY!

Heat beef broth up to a boil and add Nildo’s egg noodles, use cooking instructions on back of bag once noodles are cooked turn to simmer and add your cooked beef & vegetables. ENJOY!